![]() ![]() Take advantage of this powerful tool to advance you forward in creating the health and life you've been dreaming about! Chef Rawbert is dedicated to bringing out the little raw chef in you! Fundamental Meal-Planning Ideas, Quick & Easy Snacks.dozens of Rawbert and Organic Garden Café's best Gourmet Rawfood Recipes, Rawbert's cooked winter and easy macrobiotic recipes.all of the basics of raw chef theory including Sprouting, Dehydration, Measurements And Conversion Guides, Spice Table, Overview Of All Types Of Equipment.all the principles to radiant health and raw nutrition including: Basic Fact's About Raw Plant Foods, Food Combining Guide, quick guide to Ayurveda, The True (Underlying) Causes of Disease, Eating while Traveling,.hygiene, beauty, muscle building & lifestyleĮach workshop has samples throughout AND culminates with a rawfood buffet!Īttendees receive Rawbert's 100 page Chef Training Manual which includes:.nutrition, understanding pH Acid/alkaline balance, digestion & detox.2 hrs of raw knowledge: the essentials for radiant health.dozens of techniques & equipment handling.raw chef principles for efficiency & safety.Over 2 dozen recipes taught, demonstrated and served!.10 hrs of chef training: critical chef skills & theory. ![]() BEGINNERS ARE WELCOME! Reserve your spotĬost: $695* for Full 2 Day Seminar, $350 for either day *REGISTER by September 15th and receive $100 off (use the discount code 'chef100') Or $50 off 1 day (use the discount code 'chef50') * REGISTER by October 15th and receive $50 off (use the discount code 'chef50') Or $25 off 1 day (use the discount code 'chef25') **Or Sign up with a friend and receive $100 off each for the 2 day, or $50 off for 1day! (use the discount code 'chef100' ) Student Helpers: All classes accept up to 2 student helpers who pay 1/2 price - call 97 and speak to Rawbert for this opportunity NOTE: only 1 coupon code valid Time: Saturday & Sunday 9:30am to 4:00pm (or 4:30) Allow yourself up to 30 minutes additional time at the end of each class to mingle, snack, network, etc Location: Montserrat Building, 248 Cabot St, Beverly, Classroom 217, 2nd floor 5 minute walk from the Organic Garden Cafe *** LIMITED SEATING ***įull 2 days receives - CERTIFICATION OF RAW CHEF BASICS for: Rawbert has been teaching since 1997 and is Chef founder of the Organic Garden Cafe, established in 1999, the 2nd longest-running rawfood restaurant in the world. The following programs and courses qualify for Financial Assistance: Culinary Arts Career Training program, Principles of Baking and Pastry.Įmail questions regarding programs or courses.Gourmet Rawfood Cooking & the Essentials to Radiant Health with Rawbert, New England's Premier Raw Foods Educator & Master Chef. Textbook and online exam voucher bundle.The course materials can be purchased from using the links below: HOS-3072C- Food Safety and Sanitation: Students will be responsible for purchasing the required textbook with the online exam voucher or just the online voucher for the ServSafe Managers class.Principles of Culinary: On Cooking: A Textbook of Culinary Fundamentals, 6th edition.Principles of Baking and Principles of Pastry : On Baking (RRPHE), 4th Edition, Labensky ISBN: 9780136705000.Tuition cost includes the ServSafe textbook. Culinary Arts Career Training program: On Cooking: A Textbook of Culinary Fundamentals, 6th edition. ISBN: 13: 9780134441900.Black non-slip closed toed shoes (1 pair required).White apron, this may be a bib, single, or 4 sided (2 required).Chef Hat (the required style is a “floppy chef hat”) (2 required).Small checkered chef pants (3 required).White Chef’s jacket with long sleeves, with logo and name embroidered (3 required).These items can be ordered from Chef Works or Uniform Junction Only required for these courses: Culinary Arts Career Training Program, Principles of Baking and Pastry, Principles of Culinary, and Principles of Pastry.
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